Aloo kachori

Name: Aloo kachori
Cuisine: Indian
Ingredients: 1 bowl semolina (suji); Half bowl flour(atta); 1/4 bowl Coriander; 1 tbsp Coriander powder; 2 tbsp ghee; 2 tbsp refined; 1 tbsp jeera; 1tsp sukhi methi; 1/3 turmeric (haldi); 2 pinch red chilli powder; 1 pinch hing; 1/2 tbsp amchoor powder; 6 boiled potatoes; 1/2 tbsp salt

Niti Agarwal @cook_23697546

#father full desi indian authentic platter which is liked by most of us

Niti Agarwal @cook_23697546

#father full desi indian authentic platter which is liked by most of us

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Ingredients

1 bowlsemolina (suji)
Halfbowl flour(atta)
1/4 bowlCoriander
1 tbspCoriander powder
2 tbspghee
2 tbsprefined
1 tbspjeera
1tsp sukhi methi
1/3turmeric (haldi)
2 pinchred chilli powder
1 pinchhing
1/2 tbspamchoor powder
6boiled potatoes
1/2 tbspsalt

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Steps

1

Take a pan add ghee,jeera,dry dhaniya,dry methi,haldi and lal mirchi
2

Mash 4 potatoes and put in a pan
3

Add 1½ glass water in it.
4

Add amchoor powder and hing in it. And your sabzi is ready
5

Take sooji in a bowl and also add water in it and leave it for 15 mins
6

Add flour,dry methi,salt,coriander,and 2 mashed potatoes and prepare a tight dough of it
7

Now roll the atta and make puri out of it
8

And deep fry it
9

Your delicious dish is readyand serve it with some achar and chutney

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Cooksnaps

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Niti Agarwal @cook_23697546

on June 21, 2020 15:36

I am a home cook and very creative with my dishes i like to try new recipes with an Indian touch . i also run my youtube channel with the name cook with niti you can follow me there too.

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Aloo kachori

Aloo kachori

Ingredients

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