Cooking Instructions
- 1
Take a blender add 02 cups boiled chickpeas/channe and 6-7 garlic cloves.
- 2
Add 1/2 tsp salt, 1/2 tsp jeera and 1/4 tsp pepper powder.
- 3
Add 1/2 tsp oil(any 1 as per ingredients)
- 4
Dry roast 03 tsp sesame and grind it in powder.
- 5
Add 03 tsp sesame powder to the chanablender and 1 tbsp lemon juice.
- 6
Grind it in smooth paste(do not water)
- 7
Remove in serving bowl add some oil and sprinkle chilli powder and serve.
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