A picture of Scones With 2 Ingredients.

Scones With 2 Ingredients

cookpad.japan @cookpad_jp

I wanted to make scones with minimal ingredients..

Please be careful of over mixing after you add water. When you can't see powdery flour on the dough, that's enough.
Bake until a nice golden color so that they will be crunchy on the out side and flaky on the inside.
It's great when they are just baked. When they are cool, they are tastier if you put them in an oven. Recipe by Ringono recipe

I wanted to make scones with minimal ingredients..

Please be careful of over mixing after you add water. When you can't see powdery flour on the dough, that's enough.
Bake until a nice golden color so that they will be crunchy on the out side and flaky on the inside.
It's great when they are just baked. When they are cool, they are tastier if you put them in an oven. Recipe by Ringono recipe

Scones With 2 Ingredients

cookpad.japan @cookpad_jp

I wanted to make scones with minimal ingredients..

Please be careful of over mixing after you add water. When you can't see powdery flour on the dough, that's enough.
Bake until a nice golden color so that they will be crunchy on the out side and flaky on the inside.
It's great when they are just baked. When they are cool, they are tastier if you put them in an oven. Recipe by Ringono recipe

I wanted to make scones with minimal ingredients..

Please be careful of over mixing after you add water. When you can't see powdery flour on the dough, that's enough.
Bake until a nice golden color so that they will be crunchy on the out side and flaky on the inside.
It's great when they are just baked. When they are cool, they are tastier if you put them in an oven. Recipe by Ringono recipe

Saved

Ingredients

6 servings

200 gramsPancake mix
30 gramsOlive oil
70 gramsWater
1optional Chocolate, walnuts etc.

Saved

Steps

1

Combine the olive oil and pancake mix. Add the water and combine. Fold in the chocolate or walnuts at the end.
2

Divide the dough into 6 equal portions and place them on a baking sheet.
3

Bake in a 180℃ preheated oven for 25 minutes.
4

With chocolate.
5

With earl grey tea leaves I cut into small square pieces.

Saved

Cooksnaps

Saved

cookpad.japan @cookpad_jp

on December 25, 2013 07:22

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

Comments

Keywords

Similar Recipes

More Recipes

Mint Margarita

Syeda Hira Mujadid
Diet saunf tea

Kulsoom Bukhari
Apple juice braised Brussels sprouts with bacon

Elyse Rose
Mediterranean Sushi

Laura
Raw banana masala chips

pinal Patel
लौकी और कच्चे केले से बना फलाहारी सेहतमंद कटलेट।

Prachi Maheshwari
Sabudana Khoya Delight (For Sawan Somwari Vrat Special Sweetdish)

Navnita Jaiswal
Chai Choreki (Traditional Persian Saffron Tea Cookies from Zanjan)

Fateme Persian Kitchen
Banana Rava Kesari Halwa - Divine Bhog Prasad

Manisha Sampat
Jollof Rice with Beef Tomato Sauce

Nana Aliyu
Grandma's Butter Cookies

Lyla Dupuy
Zac's World Famous Crack Potatoes

Zac
Crispy Baked Chicken Wings

ChefDoogles
Pumpkaccino Brownies

summerplace
Pecan Pie

Kristy
Mini Cheesecake Bites

cookpad.japan
Simple and Healthy Dinner Scones

cookpad.japan
Pineapple Bread Made in a Bread Machine

cookpad.japan
Easy Matcha Pudding

cookpad.japan
Chicken tortilla soup

jakov2332
Scones

cookpad.japan
French Onion Soup mix

abu6072
Avocado And Bacon

Lyii G
Pumpkin Sweet Salad

BlueGirl
Korean Beef

XiaCS