Soya Meal Maker And Bengal Gram Dal Vada Coconut Chutney

Name: Soya Meal Maker And Bengal Gram Dal Vada Coconut Chutney
Cuisine: Indian
Ingredients: 3 Medium Size bellary Onion-; 2 Green Chillies-Piece; As needed Curry Leaves; as needed Coriander Leaves-A Little Bit Of coriander; 7 Pieces Garlic; 1 Inch Ginger-; as required Palmolein Oil-Required Quantity Of Oil; as per taste Salt-Required Quantity Of Salt Powder; 150 Gram Bengal Gram Dal(Kadalai Paruppu)-; 1Tea Spoon Garam Masala-; -35 Pieces Soya Meal Maker; 2Inch Cinnamon-; 4 Cloves-Pieces; 2 Tea Spoon Fennel-; 1 Tea Spoon Black Cumin(Shahi Jeera)Mint Flavour-; 2Tea Spoon Fennel(Put the fennel in a pan and fry lightly); 3 Cardamom-Pieces; 1 Coconut-; 2Tea Spoon Gingelly Oil-; 2Tea Spoon Bengal Gram Roasted(Pottu Kadalai); 1/4Table Spoon Mustard-; 2 Dried Round Red Chillies-Pieces

Rosidha Arshad @NRA_89912126

Soya Meal Maker And Bengal Gram Dal Vada Coconut Chutney

Rosidha Arshad @NRA_89912126

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Ingredients

3Medium Size bellary Onion-
2Green Chillies-Piece
As neededCurry Leaves
as neededCoriander Leaves-A Little Bit Of coriander
7 PiecesGarlic
1 InchGinger-
as requiredPalmolein Oil-Required Quantity Of Oil
as per tasteSalt-Required Quantity Of Salt Powder
150 GramBengal Gram Dal(Kadalai Paruppu)-
1Tea SpoonGaram Masala-
-35 PiecesSoya Meal Maker
2InchCinnamon-
4Cloves-Pieces
2 Tea SpoonFennel-
1 Tea SpoonBlack Cumin(Shahi Jeera)Mint Flavour-
2Tea SpoonFennel(Put the fennel in a pan and fry lightly)
3Cardamom-Pieces
1Coconut-
2Tea SpoonGingelly Oil-
2Tea SpoonBengal Gram Roasted(Pottu Kadalai)
1/4Table SpoonMustard-
2Dried Round Red Chillies-Pieces

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Steps

1

Take all the ingredients for soya meal maker vadai & coconut chutney recipes.
Take a pan in gas stove.put the fennel & add cinnamon & cloves & cardamom & shagi jeera and fry lightly without oil in a pan...
Then wanted required quantity of water for bengal gram dal(kadalai parupu)soak it & soya meal maker soak it...
2

Then Chopped the 3medium size ballari onion........purely
Wash & Soak it bengal gram dal(kadalai parupu)for 10mins...and take soaked Bengal gram dal(kadalai parupu)and other fry roasted ingredients......
3

Take 35pieces soya mealmaker in a bowl and boil for 7mins.then after the boiled soya has warmed up & transfer in a mixi jar.grind it once a time...
4

Then fry roasted spices and add ginger garlic pieces&bengal gram dal(kadalai parupu)&grind it 2 times.....
5

Take all the ingredient mixtures and mix it all in bowl.take a pan in gas stove and
Put it in the palms of your hands and grate it and fry in oil pan till golden brown color...
6

Then Transfer it in bowl.
Take 1coconut,2Tea spoon Bengal Gram Roasted(Pottu kadalai),1/4 teaspoon mustard,a little bit of curry leaves,2Tea spoon gingelly oil,1green chilli,1/4th piece onion and put some ingredients in a mixi jar.add required quantity of water & salt powder.
7

Add some water then Grind it well smooth paste.then
8

Then Take a oil pan and put 2pieces dry red round chillies,some little bit of curry leaves,1/4th table spoon mustard.then pour the ingredients with oil in coconut chutney bowl...
Then Ready To Taste it.....
"Soya Mealmaker Vadai And Coconut Chutney Recipe" Ready....