Multimillet veggie khichdi

#HBR millets are full of high fibre, protein and minerals. By adding seasonal veggies it tastes even better. Eating it along with curd gives it a cooling effect.
Multimillet veggie khichdi
#HBR millets are full of high fibre, protein and minerals. By adding seasonal veggies it tastes even better. Eating it along with curd gives it a cooling effect.
Steps
- 1
Soak multi millets overnight and daal for 1/2 an hour.
- 2
The heat cooker adds ghee.
- 3
Put asafoetida and cumin.
- 4
Add millets and daal along with salt and turmeric.
- 5
Add 3 times water and pressure cook it along with veggies.
- 6
Serve with curd and papad and enjoy.
- 7
Thanks and have a nice day.
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