Almond Wafer Cake!
Inspired by Southern USA vanilla wafer cake.
Cooking Instructions
- 1
Crush wafers with good quality food processor or use ziplock bag, mortar stick and smash it.
- 2
Crush almonds using a food processor or just buy almond flour.
- 3
In a large bowl, mix butter and sugar.
- 4
Preheat oven to 160C.
- 5
Beat fake eggs and add to butter sugar bowl.Add in the rest of the ingredients and stir.
- 6
Grease cake pan.
- 7
Bake in oven for 1 hour 10 minutes or until cooked.
- 8
Cool for 30 minutes, remove and enjoy!
- 9
Note 1: Can add 2 fake eggs and 2 gelatin eggs for better texture (To make 1 gelatin egg, mix 1 tablespoon jelly powder with 1 tablespoon warm water and 2 tablespoons boiling water make sure it's dissolved)
- 10
Note 2: Can add chopped fruit such as chopped pineapple. Add just a few pieces to prevent sogginess.
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