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Ingredients

5 minute
2 person
  1. 2numbers Babugosha
  2. 1/4 Table Spoonblack pepper powder
  3. 1/2 Table spoonChat Masala

Cooking Instructions

5 minute
  1. 1

    First wash and peel the babugosha

  2. 2

    Now cut it into square or rectangular pieces according to your convenience

  3. 3

    Now take it out in a serving plate and sprinkle it with chaat masala and pepper powder. The fruit-dish is ready.

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Ruchi Anjaria
Ruchi Anjaria @Ruchi_19
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