This recipe is translated from Cookpad Japan. See original: 
味しみの鶏から揚げ 下味冷凍も
味しみの鶏から揚げ 下味冷凍も 
Flavorful Fried Chicken Thighs - Marinated and Frozen
ぱふ @_puff
Thank you for making this recipe popular! Enjoy crispy, freshly fried chicken with a rich flavor that's perfect for lunchboxes.
The origin of this recipe: After many trials and improvements, it became a family favorite.
2024/08/07 Step ⑤ was added.
Flavorful Fried Chicken Thighs - Marinated and Frozen
Thank you for making this recipe popular! Enjoy crispy, freshly fried chicken with a rich flavor that's perfect for lunchboxes.
The origin of this recipe: After many trials and improvements, it became a family favorite.
2024/08/07 Step ⑤ was added.
Cooking Instructions
- 1
[Preparation]
Trim excess skin and fat from the chicken and cut into slightly larger bite-sized pieces.
* Be careful not to remove too much, as it adds flavor.
- 2
Gather all the seasonings (marked with ☆) in advance to ensure a smooth process.
- 3
Sprinkle the seasonings (marked with ☆) over the chicken on a cutting board and rub them in.
- 4
After step ③, place the chicken in a bowl and refrigerate for at least 30 minutes.
- 5
Take the chicken out of the refrigerator and add flour to the bowl, kneading it in.
* This helps reduce oil splatter. - 6
Coat each piece with potato starch.
- 7
[Frying]
Heat oil in a pot and fry the chicken from step ⑤ until golden and crispy.
- 8
[Marinated Freezing]
After completing step ③, freeze each piece individually. Thaw in the refrigerator the day before eating and continue from step ⑤.
- 9
We also fried a mix of thigh and breast meat to suit our family's taste.
- 10
Published in Cookpad News on 2021.6.02. Thank you!
- 11
Please also check out this easy frying method. ID:21031345
- 12
Published in Cookpad News on 2023.2.13
- 13
Thank you for visiting2025/08/20 疲れが抜けず、やる気力が出ません。すぐ戻ると思いますが暫くお休みします。☕🥐☕🥐☕🥐☕🥐☕🥐☕この度、下記の５レシピをUS版クックパッドに載せて頂きました。●2025/07/10🌟 かんたん☆トマトの中華風サラダ🌟しっかり味の鶏もも肉のから揚げ 下味冷凍🌟ピーナッツバターとマーガリンのトースト●2025/08/01🌟豚コマで和風焼きうどん●2025/08/08🌟冷奴に“ひろし”♪宜しくお願い致します。🍉🍋🟩🍉🍋🟩🍉🍋🟩🍉🍋🟩🍉🍋🟩🍉🐝キッチンご訪問有難うございます皆さまの素敵なつくれぽ＆作コメに元気をもらっています♡おっちょこちょいであわてんぼう☆☆失敗も多いけど、食べることが大好きな主婦です。 つくれぽ、リアクション＆フォローありがとうございます。 🍏🍎🍏🍎🍏🍎🍏🍎🍏🍎🍏2025/07/12マイペースで楽しんでいます。無理なお返しレポやお気遣いレポはなさらないで下さい。“お気遣い無し”でお互い楽しみましょう。 宜しくお願いします。🍀🐞🍀🐞🍀🐞🍀🐞🍀🐞レシピにたくさんのリアクション戴いています。皆さまとクックの輪が広がり、とても嬉しく思っています。出会いに感謝、 ありがとうございます🍀コメントの途中で謎のコメントを送信してしまうことがよくあります💦ヒロちゃん♡コメントの途中でうっかり送信してしまい、ごめんね🙏🏻💦“朝の豆腐さっぱりして美味しそう。此方、夕べからの雨と風もあり涼しいです。夕方のBBQは楽しく終えました。素敵レポありがとう”今年も良い年になりますように *+:｡.｡:+* ﾟ☆・2021/9『クックパッドの大人気 鶏肉＆豚肉おかず』・2023/6『cookpad plus 2023年夏号』カレンダー掲載・2023/12cookpad plus 冬号・2024/02/26『cookpad plus 2024年春号』 のおかずカレンダー掲載・2025年3月26日（水）発売予定クックパッドの大好評レシピ みんなのおいしいが集まった人気ランキング！宝島社 掲載・その他 ２冊
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