Place a pot on the stove and pour in the water. Heat over medium until the water boils. Add the shabu soup and stir until well mixed. Add the chicken breast pieces without stirring. Wait until the water comes to a boil again.

Stir the pot to check if the chicken breast is cooked. Once the chicken is cooked, add the fresh ramen noodles, stir once, and let sit for about 2-3 minutes until the noodles are cooked.

When the ramen noodles are cooked, turn off the heat and ladle into a bowl. Sprinkle with fried garlic and serve.