GREEN MOONG DAL KHICHDI with VEGGIES..

Name: GREEN MOONG DAL KHICHDI with VEGGIES..
Total time: 2400 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 cup long grain basmati rice; 1/2 cup green moong dal; 4 tbsp desi ghee; 1/4 tsp hing; 2 laung; 1 bari elaichi; 2 dry red chilli cut into halves; 1/2 tsp jeera; 1/4 cup thinly sliced onion; 1/2 cup small diced aloo; 1/2 cup matar dana; 1/4 cup small diced carrot; 1/2 tsp haldi powder; 1/2 tsp red chilli powder; 1/2 tsp garam masala powder; 1.5 tsp salt

rama @simplecooking_rama

#JFB
#week4
#monsoonspecial
#cookpadindia
#cookpadenglish
#simplecooking
This is a monsoon special comforting food... hope u ll like it...enjoy...

rama @simplecooking_rama

#JFB
#week4
#monsoonspecial
#cookpadindia
#cookpadenglish
#simplecooking
This is a monsoon special comforting food... hope u ll like it...enjoy...

Saved

Ingredients

40 minutes

3 servings

1 cuplong grain basmati rice
1/2 cupgreen moong dal
4 tbspdesi ghee
1/4 tsphing
2laung
1bari elaichi
2dry red chilli cut into halves
1/2 tspjeera
1/4 cupthinly sliced onion
1/2 cupsmall diced aloo
1/2 cupmatar dana
1/4 cupsmall diced carrot
1/2 tsphaldi powder
1/2 tspred chilli powder
1/2 tspgaram masala powder
1.5 tspsalt

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Steps

40 minutes

1

Take a mixing bowl, add rice & dal, mix it well, wash it, soak in water for 1 hour, strain it, keep aside.
2

Take a pressure cooker, add ghee, heat it. In goes hing, laung, bari elaichi, dry red chilli & jeera, let it splutter.
3

Add in onion, stir fry it until light brown.
4

Add in the veggies, stir fry it for a minute. In goes strained khichdi, stir fry it for a minute.
5

Add in haldi powder, salt, red chilli powder & garam masala powder, stir fry it for a minute.
6

In goes 4 cup water (adjustable), mix it well, give a boil, keep boiling for 3 minutes.
7

Place the lid, give 4 whistles on high flame, lower the flame, cook it for 3 minutes. Turn off the flame, allow it to depressurise naturally, open the lid after 5 minutes.
8

Take out in a serving bowl, garnish it with chopped dhania patta...

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rama @simplecooking_rama

on June 23, 2025 05:38

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