Aatta Panjiri Ladoo

Name: Aatta Panjiri Ladoo
Total time: 2400 s
Yield: 4 people
Cuisine: Indian
Ingredients: 500 g Aatta flour; 60 g semolina; 150 g sugar (powder); 9/10 Almonds; 1/2 cup Raisins; 4/5 tsp ghee

Dolly Kachhwani @cook_26504092

Ahmednagar

#CA2025
Aattab Panjiri Ladoo Recipe: A sweet delight to prepare at home! Panjiri ladoo is an easy recipe made wheat flour along with semolina and packed with the goodness of dry fruits like almonds and cashew nuts. Prepare these at special occasions and festivals at home.

Dolly Kachhwani @cook_26504092

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Ingredients

40 minutes

4 people

500 gAatta flour
60 gsemolina
150 gsugar (powder)
9/10Almonds
1/2 cupRaisins
4/5 tspghee

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Steps

40 minutes

1

Take a pan, put some ghee add almonds cook till golden brown. Remove Almonds in a separate plate.
2

Now roast semolina with ghee and after proper roasting, add flour to it.
3

Roasted wheat flour until golden brown or aromatic.
4

Now add raisins.
5

Add ghee and almond in the panjiri mixture.
6

Now add sugar powder mix in the mixture.
7

Now add 1/4 tsp cardamom mixture mix well properly
8

An shape it like ladoo an keep 1 -1 Almond on ladoo
9

An your yummy Aatta Panjiri ladoo is ready to serve