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Colorful Stewed Tuna
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Mexico Authentic home cooking from Mexico, with US measurements.
Originally published on Cookpad Mexico as Atún guisado colorido
A picture of Colorful Stewed Tuna.

Colorful Stewed Tuna

Lily Glez. Caraza
Lily Glez. Caraza @tzitzi62
CdMx

At home, we prepare canned tuna to use as a filling for empanadas, pies, soufflé, or to eat with crackers or on tostadas. Using olive oil to enrich this dish, I’m sharing this recipe for you to try and see what you think.

At home, we prepare canned tuna to use as a filling for empanadas, pies, soufflé, or to eat with crackers or on tostadas. Using olive oil to enrich this dish, I’m sharing this recipe for you to try and see what you think.

Read more

Colorful Stewed Tuna

Lily Glez. Caraza
Lily Glez. Caraza @tzitzi62
CdMx

At home, we prepare canned tuna to use as a filling for empanadas, pies, soufflé, or to eat with crackers or on tostadas. Using olive oil to enrich this dish, I’m sharing this recipe for you to try and see what you think.

At home, we prepare canned tuna to use as a filling for empanadas, pies, soufflé, or to eat with crackers or on tostadas. Using olive oil to enrich this dish, I’m sharing this recipe for you to try and see what you think.

Read more
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Ingredients

30 min
4 raciones
  1. 5 canstuna in water (about 5 oz/140 g each)
  2. 3 tablespoonsolive oil
  3. 1/2small red onion, diced
  4. 1 cupbell pepper, diced
  5. 1 1/2 cupstomato, diced
  6. 2/3 cupolives, chopped
  7. Chicken bouillon powder, to taste
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Steps

30 min
  1. 1

    Heat the olive oil in a saucepan and sauté the onion until translucent. Add the bell pepper and cook until it softens.

    A picture of step 1 of Colorful Stewed Tuna.
    A picture of step 1 of Colorful Stewed Tuna.
    A picture of step 1 of Colorful Stewed Tuna.
  2. 2

    Add the tomato and olives. Taste and add chicken bouillon powder as needed.

    A picture of step 2 of Colorful Stewed Tuna.
    A picture of step 2 of Colorful Stewed Tuna.
    A picture of step 2 of Colorful Stewed Tuna.
  3. 3

    Drain the excess water from the tuna and add it to the pan. Mix well and cook for about 15 minutes over medium heat. Turn off the heat, add chopped parsley, cover the pan again, and let it cool before using as desired. Enjoy!

    A picture of step 3 of Colorful Stewed Tuna.
    A picture of step 3 of Colorful Stewed Tuna.
    A picture of step 3 of Colorful Stewed Tuna.
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Lily Glez. Caraza
Lily Glez. Caraza @tzitzi62
Published in the US on August 11, 2025 14:01
CdMx
Una actividad que me relaja y además me permite compartir y demostrar mi cariño es cocinar.Probar nuevos sabores, explorar platillos de otras latitudes, son cosas que disfruto mucho, pero no siempre se puede asistir a los lugares donde preparan lo que se nos antoja porque están lejanos, y viajar tan frecuente no siempre es posible, entonces hay que buscar opciones y una de ellas es aprender a preparar esos platillos y lo mejor de todo es cuando lo compartes con tu familia y/o amigos. Cocinarles es una de las formas que me gusta apapacharlos (abrazar con el alma) y demostrarles que los amo🥧💕🥘💖🍝💞🍳
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