Steps
- 1
In a pan heat ghee add sevaiya. Roast on a low flame till light brown. Add milk.boil on a low flame.add mikhail mate.stir well.
- 2
Bowl for 4-5 minutes. Switch off the gas let it cool for 5-10 minutes. Than add gulkand.stir well let it cool.add chopped dry fruits of your choice.
- 3
Let it cool
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