Seared Cabbage with Miso Glaze

Name: Seared Cabbage with Miso Glaze
Yield: 1 serving
Cuisine: British
Ingredients: 1 piece Cabbage (halved or quartered); 1 tbsp Olive oil; 1 tbsp Miso paste; 1 tsp Honey or maple syrup; 1 tsp Soy sauce; 1 tbsp Parmesan cheese (grated); a few leaves Fresh parsley (for garnish); 1 pinch Black pepper

Foodiegeektrish @Trish

Sunderland Uk

Hispi cabbage but make it fabulous.
Steamed until tender, then glossed in a sticky miso glaze that’s salty, sweet and a little bit naughty.
Proof the humble cabbage can absolutely serve main-character energy. 🥬✨
#eatgreenweek #January2027
#HispiCabbage #MisoGlaze #FGTSass #VegDoneRight #SimpleFoodDoneWell #KitchenVibes #HomeCookinG

Foodiegeektrish @Trish

Saved

Ingredients

1 serving

1 pieceCabbage (halved or quartered)
1 tbspOlive oil
1 tbspMiso paste
1 tspHoney or maple syrup
1 tspSoy sauce
1 tbspParmesan cheese (grated)
a fewleaves Fresh parsley (for garnish)
1 pinchBlack pepper

Saved

Steps

1

Heat olive oil in a pan over medium-high heat.
2

Sear the cabbage cut-side down until deeply browned.
3

Mix miso, honey, and soy sauce. Brush over cabbage.
4

Roast or cover and cook until tender.
5

Plate, sprinkle with Parmesan and parsley, and finish with black pepper.

Tips

For extra flavor, consider adding a squeeze of lime or lemon juice before serving.

Saved

Cooksnaps

Saved

Foodiegeektrish @Trish

on March 14, 2026 08:16

Sunderland Uk

Passionate home cook and proud Cookpad ambassador. I was a Beat the Chef contestant in 2019—one of only two to reach Round 4! 🏆 Winner of Sausage Recipe of the Year in both 2019 & 2020. Finalist in the ICG Home Cook Awards 2021, 2022/23, and Highly Commended in 2024.The kitchen is my happy place. I love discovering new recipes, tweaking them to make them my own, and sharing the joy. If a recipe doesn’t need a tweak, I’ll always credit the original author or source—respect where it’s due!I’m a big fan of cooking live—DM me if you’d like to do an Instagram Live together and let’s make some kitchen magic happen. I’m always learning from the amazing cooks on this platform, so be sure to check them out too.Cooked one of my recipes? Send me a Cooksnap—I love seeing your creations and sharing the love. 💛Stay safe and happy cooking!

Similar Recipes

More Recipes

🪈🪈🙏🏾🙏Vrat Friendly Lauki Halwa🪈🪈🙏🏾🙏 (With Singhara Atta)

Bina Samir Telivala
Oyster design desiccated coconut sandesh

Barnali Debdas
Bread Upma

Soumini Bhattacherjee
Dal Paratha

Seema Sharma
Fried rice

Radhika Shaparia
Vegetable fried rice

Tina
Fried Rice with Leftover Rice

Keshma Raichura
Leftover Potato Nest

Amrita Chakroborty
Shrikhand Sandesh Sandwich Dessert

Bethica Das
Chapati Pocket Chaat

Aishwarya Kitchen A
Baked salmon feta pasta

Elyse Rose
Banana bread

Colin Murray
Ranch chicken wings

Robyn Barnett
Lemon garlic chicken roll paratha

Sarvat Hanif
Aryca's Fried Deviled Eggs

skunkmonkey101
Ginger Veggie Stew

Amelia E :)
Mapo tofu with shimeiji

SALG
Drumstick soup

Pragati Hakim
Dragon Fruities

Jyothi Sri Pappu
A Light Moussaka Recipe

Becky
Raw Mango Tadka Pickle

Bhavnaben Adhiya
Thambittu

Priyanka Pachhapur
Homemade tomato paste 🍅

ifuchi
Prawns Ball Puttu

subha suresh
Spicy meat and nugget burger

ogochukwu

Seared Cabbage with Miso Glaze

Seared Cabbage with Miso Glaze

Ingredients

Steps

Tips

Cooksnaps

Comments

Similar Recipes