Fresh bread with egg sauce

Name: Fresh bread with egg sauce
Cuisine: Nigerian
Ingredients: 2 big eggs; 3 medium size fresh tomatoes; Salt; 1/4 teaspoon Curry; 1 small onion; 2 teaspoon groundnut oil; 4 slice bread

Sommy @cook_9101906

Last breakfast

Sommy @cook_9101906

Last breakfast

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Ingredients

2big eggs
3medium size fresh tomatoes
Salt
1/4 teaspoonCurry
1small onion
2 teaspoongroundnut oil
4 slicebread

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Steps

1

Break egg and pour in a plate.add pinch of salt and beat till is a bit foamy.
2

Heat up pan on fire,Add groundnut oil after 2mins pour in sliced tomatoes.
3

Allow it to fry for 3mins then add the onion and cuŕry.
4

Fry for 2mins before pouring the egg leave it to fry for 1min then turn it.
5

Is ready serve with the bread.

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Cooksnaps

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Sommy @cook_9101906

on August 29, 2017 12:46

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