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Fat Free Corn In 'Butter' Sauce
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A picture of Fat Free Corn In 'Butter' Sauce.

Fat Free Corn In 'Butter' Sauce

SherryRandall: The Leftover Chronicles
SherryRandall: The Leftover Chronicles @sherrys_chronicles
Benton, Kentucky

I have to fake myself out so I think I'm getting the real deal.

I have to fake myself out so I think I'm getting the real deal.

Read more

Fat Free Corn In 'Butter' Sauce

SherryRandall: The Leftover Chronicles
SherryRandall: The Leftover Chronicles @sherrys_chronicles
Benton, Kentucky

I have to fake myself out so I think I'm getting the real deal.

I have to fake myself out so I think I'm getting the real deal.

Read more
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Ingredients

  1. 1Bag of frozen whole kernel corn, I used a large bag
  2. 1Water or chicken broth to come up the side of the pot about an inch or so
  3. 2 tbspAP flour
  4. 1Salt and pepper to taste
  5. 1 tspSugar
  6. 1Butter flavor extract, to taste, I used about a teaspoon
  7. 1Drops of yellow food coloring, I used 4 drops
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Steps

  1. 1

    Put corn in an appropriately sized pan for however much corn you have. Add the water or broth and salt pepper and sugar and steam the corn on medium heat with lid on until corn is hot and bubbling.

  2. 2

    Stir in flour til absorbed. Add butter extract and food coloring and stir until thickened. U may need to add more water if u want it creamier.

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SherryRandall: The Leftover Chronicles
SherryRandall: The Leftover Chronicles @sherrys_chronicles
on August 01, 2015 18:20
Benton, Kentucky
I'm an army brat with a Cajun mother and an Irish dad. I'm married to the love of my life, David, and we have 2 daughters and 2 grandchildren. I've been a barber for 40 years. Im an old fashioned, old school cook and my recipes are basic. I change them up all the time.Since finding out I’m diabetic I’ve had to rearrange old habits. Any recipe I have can be made the old fashioned way OR replaced with lower carb options. Just ask and I’ll tell you what has worked for me.I’m the self proclaimed queen of the leftover. I have issues with leftovers looking back at me with the same sappy look they had the day before. Can’t do it. My super power is turning what I find in my fridge into something I want to eat. I work so much better under pressure. I live for shortcuts and not having to run to the grocery every day. Work with what you have. Adapt and overcome. Also, the less dishes, bowls, and pots I hafta use, the better. Hope some of these recipes work out for ya!
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