Steps
- 1
Pan fry the diced chicken and curry paste with a dash of oil until the chicken is cooked through
- 2
Add the flour, chilli powder, turmeric and salt to a mixing bowl. Add water slowly and mix until a thick batter forms. Chop a handful of fresh coriander finely and add to the batter.
- 3
Dip the cooked chicken into the batter until completely covered, then deep fry each piece until golden brown
- 4
Serve with chilli sauce, raita or other dipping sauces
Similar Recipes
More Recipes
-

Healthy Ragi Thalipith moms Special
Shobha Deshmukh
-

Cluelesskitty
-

Bukharicooking vlogs
-

Swati Sheth
-

Hetal Poonjani
-

Mom’s Special Dudhi Kadhi – Light & Comforting Gujarati Delight
Krishna Dholakia
-

Mary
-

Chili Cheese Corn Dog Casserole
tanlladwyr2003
-

Pam (Pammie) ~ Livetoride ~♥
-

Aunt Laura Cookies- Short Bread Cookies
Kristin Morales
-

Cookpad Greece
-

Andry Cucca
-

Cookpad Greece
-

Andry's Wild Salmon and Brown Rice Bowl
Andry Cucca
-

Lyii G
-

Cookpad Greece
-

Pam (Pammie) ~ Livetoride ~♥
-

Cookpad Greece
https://cookpad.wasmer.app/us/recipes/354792












![[jerr] [jerr]](https://img-global.cpcdn.com/users/e57c37c74a40dc67/16x16cq50/avatar.jpg)

Comments