Yeast free garlic naan bread

Name: Yeast free garlic naan bread
Total time: 1800 s
Yield: 5 servings
Cuisine: American
Ingredients: 3 cup all-purpose flour; 1 1/2 tsp baking powder; 1/4 tsp baking soda; salt; 4 large garlic cloves finely chopped; 3 tbsp yogurt; 2 tbsp milk; almost a cup of water (u may use less so add slowly; 2 tsp sugar; 3 tbsp oil; oil/ghee for brushing dough; a little flour for rolling the dough balls; 1 sprinkle of water

mandy @mandyoh20

We love all types of curries in my house and this is one of the sides that goes beautiful with India food

mandy @mandyoh20

We love all types of curries in my house and this is one of the sides that goes beautiful with India food

Saved

Ingredients

30 mins

5 servings

Dry ingredients:
3 cupall-purpose flour
1 1/2 tspbaking powder
1/4 tspbaking soda
salt
4 largegarlic cloves finely chopped
Wet ingredients:
3 tbspyogurt
2 tbspmilk
almost a cup of water (u may use less so add slowly
2 tspsugar
For kneading the dough:
3 tbspoil
oil/ghee for brushing dough
a little flour for rolling the dough balls
cooking the naan
1 sprinkleof water

Saved

Steps

30 mins

1

Mix all dry ingredients together, add wet ingredients to create a smooth dough
2

Cover and set aside for ten minutes.
3

After 10 minutes knead in oil and then separate into small dough balls, again cover and rest for 10 minutes.
4

Take each dough ball on a lightly floured surface and roll out to desired shape and size.
5

Heat cast iron griddle pan on one side of naan sprinkle with a little water and cook water side down until dough bubbles and gets a golden colour, turn over and finish cooking on opposite sides.
6

Once cooked brush with ghee and serve with Ur favourite curry.