A picture of Banana Pound Cake made with Rice Flour.

Banana Pound Cake made with Rice Flour

cookpad.japan @cookpad_jp

Since the cake I had made using leftover banana came out really tasty, I made a rice flour version.

Since this is rice flour, make sure to mix everything together very well.
Adjust the baking time as necessary. When an inserted skewer comes out clean, it's done.
It will become even more moist if you cover it with plastic wrap after it has cooled. Recipe by Yuuanmy

Since the cake I had made using leftover banana came out really tasty, I made a rice flour version.

Since this is rice flour, make sure to mix everything together very well.
Adjust the baking time as necessary. When an inserted skewer comes out clean, it's done.
It will become even more moist if you cover it with plastic wrap after it has cooled. Recipe by Yuuanmy

Banana Pound Cake made with Rice Flour

cookpad.japan @cookpad_jp

Since the cake I had made using leftover banana came out really tasty, I made a rice flour version.

Since this is rice flour, make sure to mix everything together very well.
Adjust the baking time as necessary. When an inserted skewer comes out clean, it's done.
It will become even more moist if you cover it with plastic wrap after it has cooled. Recipe by Yuuanmy

Since the cake I had made using leftover banana came out really tasty, I made a rice flour version.

Since this is rice flour, make sure to mix everything together very well.
Adjust the baking time as necessary. When an inserted skewer comes out clean, it's done.
It will become even more moist if you cover it with plastic wrap after it has cooled. Recipe by Yuuanmy

Saved

Ingredients

6 servings

A
2 mediumBanana
80 gramsSugar
60 gramsCanola oil
70 mlWater
B
130 gramsRice flour
30 gramsCornstarch
1/2 tbspBaking powder

Saved

Steps

1

Mash the banana with a fork. Preheat the oven to 180°C.
2

Add the A ingredients to a bowl in order from the top. Use a whisk to combine.
3

Add the B ingredients into the bowl. Mix together well and then pour in the cake pan. Bake for 30-40 minutes.

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cookpad.japan @cookpad_jp

on May 11, 2014 05:08

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Keywords

Cake Rice Banana

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