Fish tacoz w/cucumber Pico de gallo

Name: Fish tacoz w/cucumber Pico de gallo
Cuisine: American
Ingredients: 1 lb tilapia; 1 packages Wheat or corn tacos; 1 lemon juice; 1 salt free Mrs Dash original seasoning; pinch salt; 1 tomatoe ,diced; 1 cucumber ,chopped; 1 1/2 jalapeños,chopped; 1/2 large onion, chopped; 1 juice of lime; 1 1/2 tbsp olive oil; salt &pepper; 1 queso fresco; 1 cilantro (optional)

Jess @cook_3338726

Fish tacoz w/cucumber Pico de gallo

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Ingredients

taco
1 lbtilapia
1 packagesWheat or corn tacos
1lemon juice
1salt free Mrs Dash original seasoning
pinchsalt
cucumber Pico de gallo
1tomatoe ,diced
1cucumber ,chopped
1 1/2jalapeños,chopped
1/2 largeonion, chopped
1juice of lime
1 1/2 tbspolive oil
salt &pepper
1queso fresco
1cilantro (optional)

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Steps

1

Heat pan on med high heat and Drizzle olive oil in pan.
2

Season fish with lemon juice and seasoning of choice and place fish in hot olive oil cooked fish till seated on both sides and cooked through
3

Dice veggies and and mix with lime,olive oil & pepper/salt. Taste test!!
4

Heat tortillas on a hot skillet keep an eye careful not to burn! !
5

Top tortilla with fish ,salsa ,queso fresco, &even cilantro is superb on this magnificent taco! ! Enjoy...yum yum yum! !