Fish tacoz w/cucumber Pico de gallo

Jess
Jess @cook_3338726

Fish tacoz w/cucumber Pico de gallo

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Ingredients

  1. taco
  2. 1 lbtilapia
  3. 1 packagesWheat or corn tacos
  4. 1lemon juice
  5. 1salt free Mrs Dash original seasoning
  6. pinchsalt
  7. cucumber Pico de gallo
  8. 1tomatoe ,diced
  9. 1cucumber ,chopped
  10. 1 1/2jalapeños,chopped
  11. 1/2 largeonion, chopped
  12. 1juice of lime
  13. 1 1/2 tbspolive oil
  14. salt &pepper
  15. 1queso fresco
  16. 1cilantro (optional)

Cooking Instructions

  1. 1

    Heat pan on med high heat and Drizzle olive oil in pan.

  2. 2

    Season fish with lemon juice and seasoning of choice and place fish in hot olive oil cooked fish till seated on both sides and cooked through

  3. 3

    Dice veggies and and mix with lime,olive oil & pepper/salt. Taste test!!

  4. 4

    Heat tortillas on a hot skillet keep an eye careful not to burn! !

  5. 5

    Top tortilla with fish ,salsa ,queso fresco, &even cilantro is superb on this magnificent taco! ! Enjoy...yum yum yum! !

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