Paleo cakes

Name: Paleo cakes
Total time: 600 s
Yield: 6 servings
Cuisine: American
Ingredients: 2 cup Coconut milk; 3 each Eggs; 1 tsp Vanilla extract; 2 tbsp Coconut oil (melted); 1/3 cup Coconut sugar; 1/2 cup Coconut flour; 1 cup Tapioca flour; 1 tsp Baking powder; 2 each Banana (optional)

Luhts85 @luhts85

Easy and tasty

Luhts85 @luhts85

Easy and tasty

Saved

Ingredients

10 mins

6 servings

Wet ingredients
2 cupCoconut milk
3 eachEggs
1 tspVanilla extract
2 tbspCoconut oil (melted)
1/3 cupCoconut sugar
Dry ingredients
1/2 cupCoconut flour
1 cupTapioca flour
1 tspBaking powder
2 eachBanana (optional)

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Steps

10 mins

1

Whisk together wet ingredients.
2

Whisk dry ingredients or sift, as the flour is clumpy.
3

Combine both bowls into one and whisk together.
4

(Optional) Mash bananas (or other fruit) and fold into batter
5

Leave batter to sit for 10 minutes and then whisk again.
6

Preheat pan with coconut oil (or butter)
7

When the pan is ready, use your ladle to pour the batter into the pan. About 5 minutes for the first side, flip for an additional 2 minutes or desired browness.
8

Top with your favorite syrup or sauce. Enjoy ☺