Steps
- 1
Add broth and water with spices heat in a pot
- 2
Cut chicken into bite sized pieces
- 3
Add chicken when boiling for 7 minutes drain liquid from can of tuna discard the juice of tuna I used tuna in water, add rice let cook for 5 minutes stir in tuna cover let cook 4 minutes
- 4
Add chickpeas and sofrito stir occasionally add bay leaves, let cook 3 minutes add sweet peas
- 5
Lower heat cover cook 2 minutes remove frome heat let rest 10 minutes covered undisturbed enjoy
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