Pepey Dalna (papaya curry)

Name: Pepey Dalna (papaya curry)
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 200 gm Raw papaya; 2 potatoes; 2 tsp ginger paste; 2/3 green chillies; 1/2 tsp turmeric powder; 1/2 tea spoon red chilli powder; 1 bayleaf; 1/2 tsp cumin seeds; To taste Salt; 1/2 teaspoon Sugar(optional); 1 teaspoon Ghee or clarified butter; 2 tbs coconut cut into small pieces; 1 tsp garam masala; 5 teaspoon oil

Dipsikha Nandi @cook_10053313

It may not looks so tempting..But this reminds me of my mother ,when after 3 / 4 days rich diet she used to give us this simple dish..A dish for any age group.
A perfect dish for vegetarians...

Dipsikha Nandi @cook_10053313

It may not looks so tempting..But this reminds me of my mother ,when after 3 / 4 days rich diet she used to give us this simple dish..A dish for any age group.
A perfect dish for vegetarians...

Saved

Ingredients

30 minutes

4 servings

200 gmRaw papaya
2potatoes
2 tspginger paste
2/3green chillies
1/2 tspturmeric powder
1/2 tea spoonred chilli powder
1bayleaf
1/2 tspcumin seeds
To tasteSalt
1/2 teaspoonSugar(optional)
1 teaspoonGhee or clarified butter
2 tbscoconut cut into small pieces
1 tspgaram masala
5 teaspoonoil

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Steps

30 minutes

1

Cut the papaya and potatoes into square shape..
2

Heat oil in a kadhai..
3

Add bay leaf and cumin seeds.Add green chilli.
4

Add coconut pieces.stir it
5

Add raw papaya and potatoes into the kadhai.stir it for 3 / 4 minutes in low flame.
6

Add turmeric and chilli powder.Add salt.Add ginger paste.Mix it well.
7

Stir it for another few seconds.
8

Cover it and cook it in low flame till the papaya and potatoes become tender.Add sugar(optional)
9

Add 1/2 cup or less than half cup water.Cook it on medium flame for 3 / 4 minutes.
10

Add ghee and garam masala.
11

Serve hot with roti or rice.

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Cooksnaps

Saved

Dipsikha Nandi @cook_10053313

on February 02, 2018 09:40

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