Steps
- 1
Cut the snoek in half lengthways
- 2
Chop onions and peppers
- 3
Grate the cheese
- 4
Spice the inside of the snoek with fish spice and black pepper
- 5
Stuff the snoek with above-mentioned ingredients, close the snoek and wrap with foil
- 6
Place the snoek on a pan, then put in the oven and grill for at least an hour.
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