Paneer makhana balls
#navratri satvik food
Post 6
Steps
- 1
Roast makhana and grind it and keep aside
- 2
In a mixing bowl put grinded makhana,grated paneer, chopped green chilli and chopped coriander, salt, pepper powder and mix it well and make small balls stuff with raisin
- 3
Now in another bowl put grind makhana and chilli flakes and mix well
- 4
Now dip the balls in milk and coat with grind makhana chilli flakes mixture and fry it on full flame till golden brown
- 5
Makhana paneer balls is ready
Serve with green chutney
Similar Recipes
More Recipes
-

Sweet Potato Halwa - A Fasting Recipe
Surekha Dongargaonkar
-

Peanut noodles with spicy tofu
Myles Levin
-

-/~THEMAZERUNNER~\-
-

Peach Cobbler Milk Bread Donuts
Kelsey Davis
-

Shital Jataniya
-

Supriya Devkar
-

Ilovetocookrecipes -

Madhumita Bishnu
-

Dorce Kim
-

Instant No-Gas Sweet Recipe | 5-Minute Delicious Indian Mithai
Padmini Venkatesan
-

Roasted chicken with a Puerto Rican twist🍗
Lydia Rodriguez
-

Raybornc
-

DuckyDuck
-

DrSwati Verma
-

Sneha Lad
-

Nilu Singh
-

DrSwati Verma
-

Disha Nayak
-

Trupti Ajmere -

santoshbangar
-

santoshbangar
-

Miss Sally
-

santoshbangar
https://cookpad.wasmer.app/us/recipes/4639225








Comments