Paneer makhana balls
#navratri satvik food
Post 6
Steps
- 1
Roast makhana and grind it and keep aside
- 2
In a mixing bowl put grinded makhana,grated paneer, chopped green chilli and chopped coriander, salt, pepper powder and mix it well and make small balls stuff with raisin
- 3
Now in another bowl put grind makhana and chilli flakes and mix well
- 4
Now dip the balls in milk and coat with grind makhana chilli flakes mixture and fry it on full flame till golden brown
- 5
Makhana paneer balls is ready
Serve with green chutney
Similar Recipes
More Recipes
-

Kulsoom Bukhari
-

Nargis shaikh Shaukat
-

Jibita Khanna
-

Mediterranean Chicken and Rice
John Carroll
-

Surekha Dongargaonkar
-

Sangita Vyas
-

Muniswari.G
-

Tricolour Tandoori Paneer Tikka
Amrita Chakroborty
-

pinal Patel
-

Rekha Bapodra
-

Roasted chicken with a Puerto Rican twist🍗
Lydia Rodriguez
-

Raybornc
-

DuckyDuck
-

DrSwati Verma
-

Sneha Lad
-

Nilu Singh
-

DrSwati Verma
-

Disha Nayak
-

Trupti Ajmere -

santoshbangar
-

santoshbangar
-

Miss Sally
-

santoshbangar
https://cookpad.wasmer.app/us/recipes/4639225








Comments