A picture of Oats and radish patatha.

Oats and radish patatha

Mukti Sahay @muktivijay_203

#cookingwithoats

#cookingwithoats

Oats and radish patatha

Mukti Sahay @muktivijay_203

#cookingwithoats

#cookingwithoats

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Ingredients

30 mins

2 servings

1 cupWheat flour
1/2 cupGrind oats
1 pinchAjwain / carom seeds
to tasteSalt
1 cupWater
2 tbspOil
For stuffing
1 cupGrated mooli / raddish
1 tbspChopped coriander leaves
1-2Chopped green chilli

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Steps

30 mins

1

In a kneading bowl mix all the ingredients except oil and knead to make a dough.
2

Take some dough and make into a ball.
3

Flatten the ball into thick round paratha.
4

Take another ball and flatten the ball into thick round paratha.
5

Stuff the mooli / raddish filling and cover with another paratha.
6

Grease a pan with little oil and heat on a medium flame.
7

Oats and mooli paratha is ready to eat.

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Cooksnaps

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Mukti Sahay @muktivijay_203

on May 13, 2018 06:29

Get more of my recipes at http://muktisahay.blogshpot.in/

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