Jackfruit Biryani
#Theme Ramzan..
Post no.9
Steps
- 1
1tsp oil in a wok.
- 2
Add jackfruit pcs saute 5 minutes and keep a side.
- 3
Add garlic paste saute add onion and ginger saute till light brown.
- 4
Add all dry masala and tomato puree saute till oil leaves the wok.
- 5
Add jackfruit saute 5 minute.
- 6
Add half cup of water.
- 7
Cook low flame for 20 minutes.
- 8
Add boiled rice mix well.
- 9
Garnish lemon juice mix well.
- 10
Jackfruit biryani r ready to serve.
Similar Recipes
More Recipes
-

Creamy Mushroom with Herb Rice
Sammy_veg
-

Easy Clam Chowder Low-fat Method
Spicy George Foreman
-

Maggie Conlon
-

Spoon Simple
-

Classic Chocolate Chip Cookies
Spoon Simple
-

Laju Gehani
-

Myles Levin
-

Lal Saag Curry/ Red Amaranth Saag Curry
Krishna Biswas
-

Madhumita Bishnu
-

Scain
-

Danielle B
-

Sulkyraxs
-

Stephanie Michele
-

Geeta Khurana
-

Maize & soya flour mix muffins stuffed by Nutritional things
Chef Alka Singh Tomar.(Blogger)
-

Ogoh Samuel -

Anthonia Madogwe -

Maureen 😀
-

Jane -

Neeta Badlani -

Shabeena Alek
-

Nancy Joy
-

Chole Biryani/ Chana Biryani/ Kabuli Chana Biryani
Malini Pai (Pai's Kitchen)
https://cookpad.wasmer.app/us/recipes/4979649










Comments