A picture of Bhaja moong daal.

Bhaja moong daal

Manju guha @cook_12798386

Bhaja moong daal

Manju guha @cook_12798386

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Ingredients

15 mnts

4 servings

100gem dry roasted moong daal
1/4chopped coconut
1/2 cupdesiccated coconut
1 tspCumin seeds
1bay leaf
1dry red chilli
1 tspginger paste
1/2 tspturmeric powder
2-3green chillies slitted
To tastesalt and sugar
As neededoil

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Steps

15 mnts

1

Boil the daal in a pressure cooker with salt and turmeric powder
2

Heat oil temper cumin seed bay leaf and red chilli
3

Fry the chopped coconut
4

Add ginger paste and desiccated coconut saute well
5

Pour the boiled daal and green chillies
6

Mix sugar and bring it to boil
7

Serve it with plain rice and fried vegetables

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Cooksnaps

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Manju guha @cook_12798386

on June 23, 2018 10:38

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