Boil and pound cocoyam onces is soft add blended ofo and pound together.

Boil the stockfish,pomo and beef till they are chewable.boil with salt and maggi cubes.put palmoil and enough water for the soup leave it to boil

Mould the cocoyam in balls and put in the soup,as is boiling it will thicken.put crayfish,Fresh pepper,Salt,ogiri and blended Uziza seeds maggi cubes boil more like 15minutes.

Shread the oha leaves,rinse and put on the soup.turn it and make your eba and enjoy.happy Sunday.