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Pizza
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A picture of Pizza.

Pizza

Wanjiku Karanja
Wanjiku Karanja @cook_12471155

Veggie pizza

Veggie pizza

Read more

Pizza

Wanjiku Karanja
Wanjiku Karanja @cook_12471155

Veggie pizza

Veggie pizza

Read more
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Ingredients

4 servings
  • Dough*
  • 2 cupsSelf raising flour
  • 1 cupplain yoghurt
  • sauce*
  • 1large onion
  • 2large tomatoes
  • 1small garlic
  • Ginger
  • 1 bunchparsley
  • Pepper
  • Salt
  • 1 Tbstomatoe paste
  • toppings*
  • Mozzarella cheese to desire
  • White onions sliced
  • Coloured peppers sliced (capsicum)
  • Diced pineapple
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Steps

  1. 1

    Start with the dough first.

  2. 2

    Combine the flour and yoghurt and knead the dough until its soft. Cover with a kitchen towel and let it rest for 30-60mins

  3. 3

    Prepare your sauce, I just mix all the ingredients in a nutri bullet then simmer it on low heat for 10-15mins. Keep checking on it to ensure it doesn't burn. Do not add water, it ruins the texture

  4. 4

    Prepare your cheese and. toppings I used onions, coloured peppers and pineapple of course, completes each pizza 😋

  5. 5

    Cut the dough into two and roll out into a circle

  6. 6

    Place the dough onto pans and Place in the oven for 4-7mins first, #tip we like ours a little crunchy so I let them get a little toasty

  7. 7

    Remove the pans and flip the dough, add your now warm/cool sauce generously, follow with some cheese, preferred topping then more cheese

  8. 8

    Bake for 5-10 mins or until cheese is well melted and the sides of the pizza look cooked

  9. 9

    Serve hot 🔥 and enjoy

  10. 10

    Sorry I forgot to take a picture of the final look, we were famished 🤭

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Wanjiku Karanja
Wanjiku Karanja @cook_12471155
on September 15, 2018 11:26

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