Easy and quick kalakand ladoos

Name: Easy and quick kalakand ladoos
Cuisine: Indian
Ingredients: 100 gm mawa; 100 gm paneer; 1 cup powder sugar; 2 tbsp ghee; as needed chopped fry fruits; 1/2 tsp Green cardamon powder; as needed Garnish with almonds

jyoti prasad @cook_13672808

Gurgaon

#dussehra

jyoti prasad @cook_13672808

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Ingredients

100 gmmawa
100 gm paneer
1 cuppowder sugar
2 tbspghee
as needed chopped fry fruits
1/2 tspGreen cardamon powder
as neededGarnish with almonds

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Steps

1

Heat the pan add ghee and heat it add crumbled mawa to it and roast on medium flame when change the colour ass the ghee starts separating from the mawa reduce the flame and add crumbled paneer again cook on medium flame for 10 mints
2

Now the mixture became smooth trun off the flame and cool it when the mixture cools down add powder sugar, cardamon powder and some chopped fry fruits and mix it well
3

Now mixture is ready to make ladoos now make ladoos with hand and garnish with almonds
4

Consume with in 4 and 5 days