A picture of Short crust pastry.

Short crust pastry

Sheqow Nancy @cook_14102423

Short crust pastry

Sheqow Nancy @cook_14102423

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Ingredients

20 mins

100 gflour
34gbutter
30 mlcold water
fruits

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Steps

20 mins

1

Rub in the flour and butter..
2

Add water and mix.
3

Roll the dough and cut into circles
4

Oil the muffin tins andput the circles in it...
5

Perforate the circles and place greese prove paper and put a kitchen stone on it..
6

Take it to oven for few minutes...
7

Brush them with apricot jamand arrange the fruits on it...
8

Garnish with cream

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Cooksnaps

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Sheqow Nancy @cook_14102423

on November 08, 2018 12:14

kiambu

love mixing up spices... to create different taste..

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