Spicy small chops

Spicy small chops
Steps
- 1
Sieve flour into a large bowl, add salt, sugar, yeast and milk and mix very well
- 2
Add warm water gradually into the bowl containing the flour and knead till the consistency is not too thick or watery
- 3
Cover and allow it to double in size, leave for about 40-45 mins to double
- 4
Add dice pepper and grated onion when you are ready to fry. Fry in small balls
- 5
You will see little bubbles on the batter and it might have double in size it shows that the batter is ready to be fried
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