
Low Country Boil

Awesome dish that's totally customizable. Don't like clams? Add crabmeat or crab legs instead. Want chicken? Add it!
Low Country Boil
Awesome dish that's totally customizable. Don't like clams? Add crabmeat or crab legs instead. Want chicken? Add it!
Steps
- 1
Bring all liquid and spices to boil in a large pot. Remember, a lot of food is going in here.
- 2
Add sausage, potatoes, and onions. Boil for 10 minutes.
- 3
Add corn, mushrooms, and celery. Boil for 10 more minutes.
- 4
Add the seafood and butter. Boil for 3 to 5 minutes. Clams will open, shrimp turns pink when done.
- 5
Either remove all from the broth and serve with a squeeze of lemon or serve in a large bowl with the broth (my preference). I think of the broth as one of my favorite beverages. Enjoy!
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