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Dahi Bada golden apron
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A picture of Dahi Bada golden apron.

Dahi Bada golden apron

Preeti Chawla
Preeti Chawla @cook_13785912
Fatehabad

#goldenapron #postno.14

#goldenapron #postno.14

Read more

Dahi Bada golden apron

Preeti Chawla
Preeti Chawla @cook_13785912
Fatehabad

#goldenapron #postno.14

#goldenapron #postno.14

Read more
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Ingredients

  • 200 gurad dal
  • to tasteSalt
  • 1 bowlCurd
  • 2 tspSugar
  • to tasteRed chilli powder
  • To tasteRoasted cumin powder
  • Aa needed Imli ki chutney
  • As neededOil for frying
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Steps

  1. 1

    Soak dal over night and grind in the morning.

    A picture of step 1 of Dahi Bada golden apron.
    A picture of step 1 of Dahi Bada golden apron.
  2. 2

    Heat the oil in kadhai and fry Bada in medium heat oil. After frying Bada dip in cold water for 1 hour.

    A picture of step 2 of Dahi Bada golden apron.
    A picture of step 2 of Dahi Bada golden apron.
  3. 3

    Dahi and sugar blend with blender. Garnish with imli ki chutney, salt, red chilli, roasted jeera powder and serve.

    A picture of step 3 of Dahi Bada golden apron.
    A picture of step 3 of Dahi Bada golden apron.
    A picture of step 3 of Dahi Bada golden apron.
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Preeti Chawla
Preeti Chawla @cook_13785912
on June 04, 2019 13:58
Fatehabad

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Keywords

Curd

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