Veg pulao

Name: Veg pulao
Cuisine: Indian
Ingredients: 1 bowl Basmati rice; 1 each Onion,Tomato,Potato,Capsicum; 1/4 bowl peas; 50 gm paneer; 2 tbsp oil; as needed cheese; as per need salt and turmeric

Beenu Tyagi @cook_16712054

Veg pulao

Beenu Tyagi @cook_16712054

Saved

Ingredients

1 bowlBasmati rice
1 eachOnion,Tomato,Potato,Capsicum
1/4 bowlpeas
50 gmpaneer
2 tbspoil
as neededcheese
as per needsalt and turmeric

Saved

Steps

1

Firstly take water in bowl and take1glass of rice and keep it in water.
2

After that you have to chop all vegetables and after finishing choping of vegetables.You have to take oil in cooker and then add jeera and after that add onion and when onion change in light brown colour add tomato in it and after that add capsicum,cheese,peas,rice and spices, add water in it as required and wait for 2 whistles and your veg pulao is ready serve it with curd and enjoy it😋😋😋