Amritsari Wari Traditional Sindhi veg cooked during weddingday

#Technique 1
#Theme...Pressure Cooking
#Day 1
Amritsari Wari Traditional Sindhi veg cooked during weddingday
#Technique 1
#Theme...Pressure Cooking
#Day 1
Cooking Instructions
- 1
Heat oil pressure cooker.
- 2
Fry amritsari waris till golden on both sides.
- 3
Remove and keep it aside.
- 4
In the same oil saute onions till transparent.
- 5
Add potatoes, bottle gourd, brinjals,mix and saute for 5mins.
- 6
Add grinded tomatoes,salt,all dry masalas and saute for 10 mins.
- 7
Add waris,mix and saute for more 5mins.
- 8
Add enough water to soak the veggies.
- 9
Close the lid and pressure cook for 2whistles.
- 10
Allow it to cool completely.
- 11
Open the lid,check the consistency.
- 12
If to thick add little water, adjust the taste and cook for 5mins.
- 13
Transfer in a serving dish.
- 14
Garnish with corridor leaves.
- 15
Serve hot with rice and phulkas.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
-
-
Vegetable Khichuri Vegetable Khichuri
Khichuri is the one pot popular meal in Bangladesh, It's very relishing & perfect for monsoon days. Today I'm cooking "Vegetable Khichuri" Lina Ferdows -
-
-
Restaurant style baked paneer tikka Restaurant style baked paneer tikka
This baked paneer tikkaa is comes out very yummy and tasty. And it have no oil so it is very healthy. Try it once.#reststyle Charmi Vala -
Lauki kofta curry Lauki kofta curry
This is my second entry for the favourite curry contest!It has a spicy and savory taste with those soft dumplings!#laukikoftacurry#thedelhifoodiecouple#twistiebites Manisha Madan (Thedelhifoodiecouple) -
-
-
Vegetable curry south Indian traditional way Vegetable curry south Indian traditional way
I was getting yummy flavors while adding spices Madhu Mj -
More Recipes
Comments