Cooking Instructions
- 1
Phala daal or ghost ko middle flame par rekha dane is ma add karan.Sabat lal Mirch, black pepper, long and dal chini middem flame par rekha dane.
- 2
Daal or ghost achi tarah gale jai to is ma salt, lal Mirch powder, kutti mirch, garam masala powder, tikka Masla and green chutney dal kar milen.
- 3
Phire is ko mixer ma blender kar lane or ab is ka kabab bana lane.
- 4
With Salad, Raita, katch up and cold drink ka sath karan
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