Recipe by mum, made by me.This fruit salad is fast and easy to make... it's a firecracker once you put a spoonful of it in your mouth and the flavors are irresistible.#ramadanspecial #ramadanday03 #lockdownramadan #ramadan2020

Castella Cake is a very soft sponge cake that melts in the mouth and doesn't need baking powder. Ingredients and the process are very simple. You can eat it as such or use it as a base for any other exotic cake. That's why I selected this cake for heritage contest!#heritage.

The best way to start your meal is to start with salad. I experimented this tangy salad and surprisingly it is loved by my family members.#রান্না

In this scorching heat we look for something cold and easy to make recipes.. And if is healthy and tasty then it fulfills all the expectations.

This dish is an interesting twist to the common roasted chicken leg.It takes a little effort in preparation, especially if your butcher skills are limited, but that makes your sense of achievement only greater.

A lovely combination of flavors awaits in this recipe.It is actually very easy to make and a real crowd pleaser

Samkeh Harra is very much beloved dish in Lebanon, often served for special occasions, but also perfect as part of a spread to share with friends and family.The dish can be made in advance and finished on a platter just before servingFish lovers are delighted to see this delicacy for dinner and will feast on the flakey fish with tangy spicy sauce

As purple onions are available now I just thought of making Onion Pickle which is very good condiments for any Salad, any baked meat dish or any barbecued food. Any dish of these types tastes awesome with the crunchy, sweet n tangy taste of Pickled Onion!

Putting fruit slices in grilled cheese sandwich is very common and popular. It’s a great comfort food and tasty combination. The crisp, tart flavor and texture of apples perfectly compliment many different types of cheese. There are no hard rules for pairing cheese with apples. I used what I had on hand. Pears are very popular too as a fruit to be put in grilled cheese sandwiches.

A rich, creamy, and delightful dessert that oozes with caramel and will instantly melt in your mouth. #mishti

Simple and easy to make fulkopi bhaja that is perfect during winter with some steamed rice! You can also have it as it is!

This is a very special recipe because I substituted all carb like corn flour or dairy products from this and was able to make it very healthy and extremely tasty for my family ❤️

It is a very popular dish in restaurants in USA, UK and India. It is a crunchy, crispy and beautiful dish which can be used as an appetizer or as a side dish in rice inclusive meal.It's naming is interesting. In the menu this item was numbered 65. So people when ordering the dish would describe it to the waiter not remembering the actual name, he would blurt out ' Oh! You want no. 65?' So the name was established.#রান্না

Chicken farcha is a Parsi dish. I read about this dish in an article and thought of giving it a try. 😊

Like our Victory Day, Christmas is also associated with a colour theme of red and green! So I thought why not present a bowl of Red Tomato Soup with green garnishing in this cold weather. A hot bowl of tasty soup is such a comfort food to enjoy!#holiday

This stuffed roasted butternut squash is the perfect cozy winter recipies which is not only healthy but also so quick to prepare for a weeknight dinnerMy version of roasted butternut squash halves is stuffed with quinoa chickpea and spinach sauteed in garlic.Flavoured with cumin powder and orange zest and added chilly powder to give it a spicy kick Yes, it’s as delicious as it sounds and might just be one of my new favorite squash recipes to date

#bdfoodThese small fellows are a great way to make something amazing with your left over meat.They can be made in advance and serve as a part of your Iftar.

This is maybe not the most common pasta / seafood combination, but certainly a delicious one.It is soothing to the palette with a refreshing note from the apples, and acreamy textured curry sauce.I find this a lovely enticing dish for lunch or dinner, hope you do so as well.

A good cup of coffee is the perfect thing to start the day with in a winter morning!!!

Origin may be china.. but nowadays every culture has a dumpling.I had it in my childhood in Saudi Arabia.. when our Yemeni neighbours used to send us alot as we had good neighborhood. Again in Bangladesh I had with Nepali friends.. it's like their national food. For every occasion they have momo party.🎉🥳So I learned from my nepali friends how to make momo.

This recipe is a family favourite and loved by people of all ages. This is a must have item during Eid and any family gatherings. Easy to make and its finger licking good. #mishti

Stuffed chicken breast has been around since the Roman empire. They are many variations of it. Sometimes its simply pan fried, baked/broiled, cooked with or without a sauce. For this video I have cooked it in a mushroom sauce which was made from scratch (no canned stuff). This mushroom sauce is also very versatile and can be used on other dishes. This dish is one of my go to comfort food.

This is a very easy to make recipe to surprise your family, friends and not to mention your kids.Coated with a versatile finish, use any coating you like, breadcrumbs, cornflakes, crushed nuts, or sweet potato chips, like I did in this version.Crunchy, tasty and delicious! A snack to crave for!

A very refreshing yet very easy to make smoothie that is perfect for the hot summer season!Start your morning with a fresh smoothie and it is bound to light you up!

I invented this recipe because I like the restaurant style thick gravy. AND this is good for the fussy eaters who don’t like vegetables... they will never be able to figure out what’s in it!

Brownie is the answer to everything. Be it bad day, a bad mood, a broken heart, a friends’ hangout, a family gathering, bless your time with a brownie made in the easiest way that everyone will want a never ending “another” piece of.

Salad sounds boring but when it’s Greek salad it’s not boring rather it’s healthy and colourful. It tastes amazing when you put a bit of extra cheese.#রান্না

A staple dish as such, favorite in almost all South Asian households, is deemed perfect as any dessert meant to taste good to everyone.

Gulaab Jamun is a very famous kind of sweet from the Indian Subcontinent and widely known as Golaap Jam in Bangladesh. It’s very delicious at the same time easy to make that’s why it has become a go to dessert in every household lately.

In this recipe I share my 'Secret' Fish Curry.Many people in Bangladesh love prawns, if you peel them, never discard the shells and heads. Keep them in the freezer and make this gorgeous dish when you feel like making something different.The chilly paste is also very versatile and can be used as a condiment to other dishes.Tofu is hard to find in BD as I know, feel free to replace it with more fish or some veggies.