Baked Chocolate Oats
Sabrina Yasmin @barak_kitchen
Baked Chocolate Oats
Cooking Instructions
- 1
In a mixing bowl, mash 1 banana.
- 2
Add the rolled oats and milk. Mix well with a fork.
- 3
Add 1 tablespoon cacao powder and 1/4 teaspoon of baking powder.
- 4
Also pour in half a teaspoon of vanilla essence.
- 5
Then finish off with brown sugar/honey/ maple syrup for sweetness, mixing it altogether.
- 6
Transfer the mixture to small ramekin bowls.
- 7
Preheat oven at 180 degree C for 10 minutes.
- 8
Leave in the oven at 180 degrees Celsius for about 25 minutes.
- 9
Super easy and delicious baked oats are ready now.
- 10
Serve with a chocolate shavings on top (which will melt due to the heat of the oats).
I am an Indian home maker living in Saudi Arabia with my husband and two kids.Cooking is my passion and I am super foodie in nature.
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