Kathiyawadi Gathiya Ki Sabji

Quick and easy

#KAT

Gatte Ki sabji or gatta curry is a very popular and traditional curry from rajasthan. And one of my favourite curry.#twistiebites

#KAT#kathiyawadiyummy 😋 tasty sabji 😋 Kathiyawadi Gathiya Nu shaak 🍅

#indvspakDhokla bhel is very yummy and delicious recipe for snack .

This sabji is under my first recipe category #ghar ka khanna#roj ka Khanna.Actually,this recip is for those who like ghiya...as it is very simple recipe and is made with very few ingredients.Trust me ,if you don't even like lauki,please try this very simple recipe....you can have it as a soup and it is very very good recipe for weight watchers .It is my son's favourite sabji.Even my daughter loves it ...but with some variations....I will share the variations also .

Turai chana dal ki Sabji#goldenapron#3june19#post14

A very quick and easy recipe..Made in minutes.When I have very less time to cook this bhaji is a saviour.

Gatte ki Sabji is an Indian curry dish originating from Rajasthan. It is a spicy dish of gram flour dumplings (Gatte) cooked in curd gravy, and usually served with chapathi and plain rice

Gobhi Aloo Matar Sabji is a very delicious dish that is loved by both children and adults. In every region of India, Aloo Gobhi Matar Sabji is prepared differently. This method is from Bihar. Serve Aloo Gobhi Matar Sabji with rice, roti, or paratha for lunch or dinner.

#coloryellowIt is very popular Gujarati farsan

#indvsban New version of bhel and chaat..cone + chaat =eat savour for a lifetime with little tangy,sweet and spicy taste. Softy chaat,a deliciously amazing recipe to treat your family members. This recipe of Softy chaat. by Khushboo Doshi will definitely help you in it's preparation. Surprisingly the preparations for Softy chaat can be done within 5 minute. Isn't it interesting. Also, the time taken for cooking Softy chaat. is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 3 people.A lot of times making Softy chaat can be quite tricky, . The aroma which arises while cooking Softy chaat. is just too tempting. Cooking Softy chaat.at home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Softy chaat. is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe of Softy chaat.

Minimum ingredients make awesome taste.

A simple delicious and healthy recipe is dahi vindi. It requires very little oil and a cup full of curd that is surely good for your health. Less time consuming yet very heathy and tasty. It goes perfect with chapati.#greenveg

#5pm - Dhokla is a very popular Gujarati snack. This is an instant version made out of semolina. I gave a twist to the original recipe by making it in a fusion style, by garnishing it with idli podi. Enjoy this simple snack with your evening tea / coffee.

This is a very delicious mutton curry from the hill state of Himachal Pradesh. Mild in flavour, it is cooked in a buttermilk and roasted gram flour based gravy with a wide array of aromatic spices. It is cooked in mustard oil for that authentic touch and is relished with any type of Indian bread or rice. So follow a step by step method with photos to prepare it.

#week_2_of_5#lunch#post_2#sattu ki kachori

#dinnerPaneer Kolhapuri, as name suggest it belongs to kolhapur. It is a Maharashtrian recipe. It requires kolhapuri Masala and gravy that requires onions, chillies, tomatoes, cashews etc. It is spicy and delicious. It is served in many North Indian restaurant. It is a famous panjabi dish.

Kashmiri Dum Aloo: This is a very famous North Indian curry recipe, made with baby potatoes cooked in spicy and aromat curd based curry. Delicious and delightful.

#streetfoodofindiaKachori is deep-fried flaky pastry ,stuffed with different types of filling ,served with green and tamarind chutney as a snacks.Moong dal kachori served with aloo ke sabji is famous street food of delhi.

#ldcravings1When you crave for street food bhel- make it at home with whatever namkeen you have at home.

#mysterybox1Bataata Nu Shaak is what a potato gravy vegetable is called in Gujarati. This is a very delicious vegetable which we learnt from our Gujarati neighbour many years back.The use of crushed roasted groundnuts gives it a unique flavour and being a no onion no garlic recipe, it can be relished by even those who refrain from having onions and garlic!

Now a days Tandoori dishes are very famous and are in demand as they taste so delicious. And when ever we want to make any tandoori dish at home we need tandoori masala spice mix , so here I came with this tandoori masala spice mix which is far more flavourful and aromatic than readymade and hygiene too. So lets head to the kitchen and quickly grind the tandoori masala.

#greenveg Bitter gourd it is low in calories high in fiber content and contains varies antioxidantsVery popular way of consuming in the form of dry sabji / vegetable usually eaten with rotis/Indian flat bread or rice cooked with besan / gram flour rice powder . karela ki sabji/bitter gourd fry can be consumed by diabetics people who are on a weight loss diet.

#indvsnz #colouryellow #kidstiffinCornchat is very easy to make recipe. We can make this corn chat on parties,(kitty party, kids party), gettogather. Spicy cheese corn chat. is a delicious dish which is enjoyed by the people of every age group.#indvsnz #colouryellow

#reststyleThis is easy way to make Baingan ka Bharta and without onion and garlic

#indvspakSoft, fluffy, sweet and tangy instant dhokla is a perfect breakfast or tea time snack made from gram flour. Here is the recipe of this delicious instant khaman.

#fz #post_no2#chaat#fitwithcookpad. (Post2)This is a healthy version of Chaat as Moong fritters arent deep fried but made in an appe pan