Chicken karahi

I like it chicken karahi with bread Nan

#favourite #chicken #selfcook

Highway dhaba style karahi most favorite dish of my inlaws.#EidKayPakwan#cookpad

Methi Thepla are very tasty and healthy recipe and a must try lightly spiced paratha like traditional Gujarati flatbread Recipe is prepared from wheat flour, fenugreek leaves and other spices. Theplas are an inherent part of Gujarati meals and are cooked for regular meals and for travelling or picnic. It tastes best when eaten with Garlic Chutney, Curd and pickle.Check out my recipe on youtube : youtu.be/FrOv2t6f7GA

Today was muharam and we made karahi chicken for aftaar. (This photo was taken after the aftaar. We ate it. Luckily we managed a few for the photo. Sorry)

Today, I made a very delicious chicken starter. Although there are many recipes made with chicken, there's something special about Tandoori Chicken. I made it for the first time today, and everyone at home loved it. I made it in an electric tandoor, but you can also make it in an oven.

It's my mother's inventio ..easy n tasty beef karahi..favourite of all..#five ingredients

#goldenapronChicken cooked in mild gravy and balanced taste and texture.. perfect to be made for any parties and ur guests will love it.. serve with hot parathas or naan

I make these Chicken Kababs for my family all the time and they love them!

Lovely * #ReferSAMIYA FAHEEM

The classic chicken lollipops are a perfect combination of chicken along with a mix of spices and herbs. It is known for its authentic flavours and mix of ingredients that together blend well and gives an unforgettable experience.Filled with herbs, cheese and spices, these crispy chicken cheese lollipops are exploding with deliciousness! Fun to eat for kids and adults alike, these chicken cheese lollipops are easy to make in just under an hour. Just add all the ingredients in a food processor and blend. Form oval patties, insert lollipop sticks in each and fry.Since Hubby dear does not like breaded version, I just air fried them. You can proceed with the standard breading procedure—flour, egg and breadcrumbs, and deep fry till golden. The chicken is perfectly blended with various herbs and spices.You can serve it as an appetizer for iftar. The chicken cheese lollipops also make an extremely good for iftari and an ideal option for tiffin or lunch boxes.Serve it to your family or guests and see how much they’d love it. You can even amp up the texture and flavour by pairing it with a garlic-flavoured cheese sauce.

Make restaurant-style chicken at home on a skillet—no oven or tandoor needed! This chicken looks as delicious as it tastes, so why not try making it on your stovetop?

when it comes to share a non veg dish , chicken do pyaza is one my #favourite dish ever. Goes well with any rice dishes , chapati or naan.

Delicious beryani i love beryani and it is so easy to.make #EidKayPakawn

#goldenapron#post-19

#favourite

I made this dish today when I had only 200gms of chicken (for 4 people). My plan with this chicken was to make momos. But as my mother and sister wanted something different yet filling and tasty I came up with this recipe. It hardly takes 10 minutes prep time and cooking combined. As I said, little goes a long way, because it's so flavourful a cup of boiled rice and a tablespoon of this curry is all you would need. I hope you like it. Do post your pics in the comment box would love to hear from you!

Chicken kosha is a lovely dish for each and everyone. It is a traditional dish today have it with rice or roti.

Chicken LababDar is one of the top seller dish in restaurants.Enjoy this mouthwatering fingerlicious rich dish Surely your family gonna love this..🍲😋#Inmystyle

This is one of the easiest and delicious way of preparing chicken. Relish it with some Pulao or Indian bread in a weekend afternoon.

This easy, fuss-free Pakistani Pickled Chicken (Achari Chicken) recipe requires one pot and takes less than 50 minutes to make.Achari Chicken is a chicken curry made with ingredients used to make achaar, `Achar” means pickle and the most popular achar is mango--my favourite!So while the chicken itself isn’t pickled, it’s livened up with a zesty, tangy, ‘pickled’ flavour, obtained by the use of pickling spices.Unlike most recipes for achar gosht (meat) that calls for a heavy dose of tomatoes and yogurt, this recipe is tomato-yogurt free!Instead of roasting and grinding the spices you can use premix achar gosht masala.The name of the dish gives the flavours away. It's spicy, zesty and smells as fragrant as the achar pickle we all love to add to our less spicy food and especially with daal.For video recipe:https://youtu.be/nXApZ3TEmSs

This is my mother's recipe and it turns out awesome ,,,

#healthylunch#goldenapronPost 2519 08.19Chicken Dilkhush is the best recipe and family's favourite. This chicken recipe is prepared with the combination of milk and cashew nut paste, which makes the dish tremendously tasty and yum.

Must try Pakistani Karahi #cookwithhuma #cookwithhuma #cookwithhuma

this chicken attract my guests very well..#RamadanSpecial

I made chicken korma, and it turned out to be very delicious.

It's fun because I enjoy cooking a lot .I love to make some new recipes for my friends and family, so this yummy gorgeous looking chicken curry is from my kitchen for all of you guys. #favourite

If you’re looking for a dish bursting with bold spices, deep flavours, and tender, juicy beef, then this easy Black Pepper Beef Karahi is perfect.The combination of slow-cooked beef and a luscious, creamy finish makes it a comforting yet exciting meal. Perfect for a hearty lunch or dinner, this flavourful dish is easy to prepare. Best of all, it pairs beautifully with naan or rice, making every bite even more irresistible.Try this delicious twist on traditional karahi and bring restaurant-quality flavour to your table!