Matar Paneer Masala

#Win #Week7
Matar Paneer Masala
Matar Paneer is a delicious, creamy gravy made by cooking matar in a tomato & onion based puree along with spice powders and simmering it with paneer. Matar Paneer is a great side dish for both rice & flatbread and simple & quick to make. Matar Paneer recipe is presented in this post with step by step pictures.
Matar Paneer Masala
#Win #Week7
Matar Paneer Masala
Matar Paneer is a delicious, creamy gravy made by cooking matar in a tomato & onion based puree along with spice powders and simmering it with paneer. Matar Paneer is a great side dish for both rice & flatbread and simple & quick to make. Matar Paneer recipe is presented in this post with step by step pictures.
Cooking Instructions
- 1
Take pan put oil,onion, garlic, kaju, tomato, ginger
- 2
An roast for 5 mins an add coriander seeds, jeera and grind it
- 3
Take kadai put oil, butter, garam masala keep on low flame on 2 minutes an add grinded paste
- 4
And red Chilli powder, haldi powder, coriander powder, garam masala, salt and mix well
- 5
Add water let it Boil and add green peas and paneer
- 6
Add kasuri methi,coriander leaves
- 7
Mix well an keep on low flame for 10 minutes
- 8
Your yummy Matar Paneer Masala is ready to serve
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