#comfort#post4North Indian (dhaba style) dal fry, very delicious n healthy dish, goes well with steamed rice or chapati..

Cooking dal in ghee gives extra taste to dal.#dal.#post4.

#dals

#Spiceweek2 #cuminseeds #weeklymenu #week2#Dal fry #cookpadindiaThank you #Pradnya Khadpekar for this recipe. It is really delicious.Dal fry is a delicious lentil recipe popular in India that is made with tur dal (pigeon pea lentils), onions, tomatoes and spices. Relish this lentil dish with roti, naan or steamed rice.

#thc #thcweek1Dal Fry is delicious and easy dal recipe made with toor dal, onions, tomatoes and spices. This dish is staple in most of Indian homes. It is comfort food, easy to make and nutritious. It is usually served with steamed plain rice, jeera rice and variety of Indian breads.

#NRThis recipe is naturally gluten free, high in fiber and protein, low in fat and calories, and packed with flavor. You’ll find yourself coming back for bowl after bowl of dal. Serve with some basmati rice and if you’d like a veggie filled curry or some simple curry roasted vegetables for a complete meal.You can feel good knowing that with each delicious serving of masoor dal, moong dal , tuvar daal, ( mix dal) you are getting important nutrients like folate, iron, phosphorous, potassium, magnesium, manganese, and zinc......

Lasooni dal |Lehsuni dal | Dal lasooni | Garlic dal tadka is a very versatile dal in terms of the lentil that can be used in it. One can choose to use toor dal, moong dal or masoor dal. There are multiple ways to make this dal, each one a little bit varied than the other. Only thing constant in this is the seasoning of garlic!.Today morning while making lunch for hubby, I wanted to make a dal to go with steamed rice and realised that there was only one sad looking tomato left in the basket which wouldn't be sufficient. So, this lasooni dal was perfect because it doesn't require a whole lot of ingredients and adds a delicious variation to the everyday dal..Sharing here a quick and easy recipe for dal lasooni. Do give it a try..If you happen to try my Dal Lasooni recipe; leave a comment, let me know how it turned out.Use in your Instagram posts - #theredplatechroniclesbymeenadantiI would love to hear the modifications you made to suit your palette..Follow me onInstagram- @TheRedPlateChroniclesFacebook - TheRedPlateChroniclesWordPress - http://theredplatechronicles.home.blog.LoveM❤️

#colouryellow#9th JulyThis simple delicious dal tastes like Dal fry,made from red lentil dal( masoor dal) & yellow moong dal.Is ideal to serve with parathas and rice at dinner.

#dinnerDal fry usually prepared with tuvar ,here I prepared it with mixed dal which makes it more healthy and nutritious .Dal Fry served with steamed rice,salad,papad is a delicious,hearty and comforting dinner.

Protein rich, power pack tur dal with Jabardast tadka

Dal is the rich source of proteins and vitamins. I prepared this dal fry using 5 types of Dals and added tadka. This dal dry tastes best with jira rice.