Leftover roti poha

Name: Leftover roti poha
Cuisine: Indian
Ingredients: 5-6 leftover roti; 2 green chilli chopped; 2 onion chopped; 1 lemon; 1 tsp red chilli powder; 1/4 tsp haldi powder; Hing; leaves Curry; Oil for tadka; Mustard seed for tadka; as per your taste Salt; 1/2 tsp chat masala

Reema Bohra @cook_7474106

Jodhpur

Friends kabhi kabhi hamare Ghar mein roti bach jati hai Jo thandi khane mein acchi nahi lagti to hum iska use Poha banaker kar sakte hai Jo khane mein testy lagta hai.to iski rcp batane ja rhi hu..

Reema Bohra @cook_7474106

Jodhpur

Friends kabhi kabhi hamare Ghar mein roti bach jati hai Jo thandi khane mein acchi nahi lagti to hum iska use Poha banaker kar sakte hai Jo khane mein testy lagta hai.to iski rcp batane ja rhi hu..

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5-6leftover roti
2green chilli chopped
2onion chopped
1lemon
1 tspred chilli powder
1/4 tsphaldi powder
Hing
leavesCurry
Oil for tadka
Mustard seed for tadka
as per your tasteSalt
1/2 tspchat masala

Cooking Instructions

1

Sabse pahle roti ke barik barik pieces kar lijiye.
2

Pan mein oil garam kijiye.oil garam hone per mustard seeds daliye or Hing daliye.
3

Then barik cut kiya hua onion or green chilli or Curry leaves add kijiye.
4

Onion brown hone per red chilli powder haldi powder or salt mix kijiye.
5

Then roti ke pieces add kark acche se mix kijiye.lemon juice bhi mix kar dijiye or last mein chat masala mix karke garam garam serve kijiye.

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Vimmi Bhatia

I have also made roti poha

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Cook Today

Reema Bohra @cook_7474106

on September 01, 2017 12:57

Jodhpur

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