Vickys Sauteed Cabbage with Leek and Apple, GF DF EF SF NF
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
This is a delicious side that goes really well with sausages of any kind. We've enjoyed it with smoked sausage, kielbasa and chorizo as well as the humble pork sausage
Open in Cookpad AppCooking Instructions
- 1
Heat the oil and sunflower spread in a frying pan over a medium heat
- 2
Add the leek and fry for 2 minutes
- 3
Add the chopped cabbage and stir to coat
- 4
Partially cover the pan and let saute for 7 minutes until the cabbage is well softened
- 5
Core and chop the apple then add to the pan with the vinegar, cumin seeds, salt and pepper
- 6
Stir in and cook for 3 minutes
- 7
Delicious served with sausages
- 8
You could also use caraway, aniseed or fennel seeds in this dish
Reactions
Written by
Check out Amazon for Jacks Free-From Cookbook Volume 1 - Cakes & Cupcakes exclusively on Kindle!!Everything I post is free from gluten, dairy, eggs, soy and most are peanut and tree nut-free too. Check out my facebook page, Jacks Free-From Cook Book, for more recipes and related posts.I'm a mother of 3 wonderful children, one of which has serious food allergies. The recipes I post are made specifically with my son in mind so we can all enjoy the same family meals together and he so isn't left out of any occasion.I hope I can help others in the same situation and show you that where there's a will, there's a way!
Read more Similar Recipes
Vickys Honey & Garlic Pork, GF DF EF SF NF
This recipe makes a lovely sauce that goes great with pork and chicken and if you really love it, just double the ingredients - use as much garlic as you enjoy! This is a recipe my eldest made up for a cookery assignment at school
Vickys Fried Potato and Green Beans, GF DF EF SF NF
This tasty side dish goes with anything
Vickys Mexican-Style Roast Pork GF DF EF SF NF
Roast pork is our staple Sunday dinner but it's never boring as I season it in many different ways. My Asian rub is very popular with the children but this is too as long as I don't add any extra chilli powder!If you don't like any heat just leave out the chilli and cayenne. The marinade is delicious either way!
Vickys Roast Pork with Raspberry Sauce, GF DF EF SF NF
This is a simple roast pork recipe with a raspberry sauce to change it up from the usual apple or cranberry. Don't over simmer or add too much cornstarch or it'll be like eating jam rather than sauce
Vickys Balsamic Roast Pork, GF DF EF SF NF
My balsamic pulled pork is always popular with the kids but I thought I'd adapt the recipe for a roast
Vickys Clementine Cous Cous Salad, GF DF EF SF NF
I like to use fruit in my salads as well as vegetables and I find the flavour of an orange goes really well with beetroot and red onion
Vickys Papaya Relish, GF DF EF SF NF
This relish tastes really fresh and is delicious with any type of grilled fish. Don't discard the papaya seeds! They have a great use! Read on!
Vickys Mustard & Rosemary Pork Steaks GF DF EF SF NF
My herb garden is doing really well this year - in particular, the rosemary bush. I replanted it in another area of my garden and it's definitely loving the new spot. Lots of people plant herbs for decoration but mine are certainly for cooking with!This recipe requires a marinade time of 3 hours but then only takes 10 - 20 minutes to actually cook
Vickys Balsamic Roasted Vegetables, GF DF EF SF NF
This is delicious side for pork, chicken, fish or beef or even as a salad eaten on it's own. I love colourful food and this is one of my favourites
Vickys Sweet Potato & Beetroot Hash, GF DF EF SF NF
This is a great, sweet side that goes well with anything. Also great as a main but to serve 4, double the ingredients
Vickys Spiced Red Lentil & Chicken Soup GF DF EF SF NF
This soup uses smoked paprika, cumin and garlic to give some warmth and depth of flavour to earthy lentils, perfect for the wintery showers we keep having!
Vickys St Patricks Day Colcannon Soup, GF DF EF SF NF
Colcannon is such a famous Irish dish I thought, why not change it up and turn it into a delicious soup instead of serving it as I normally would
Vickys Italian Sausage Seasoning plus Recipe Idea GF DF EF SF NF
Italian Sausage is just a sweet and spiced sausage but the seasoning mix lends to many dishes. This whole batch of seasoning will transform 2 pounds of minced meat (pork, beef and turkey are fantastic) and you can then use the seasoned meat for making lasagne, spaghetti bolognese, meatloaf, meatballs or burgers. The dry mix can be stored by itself and added as a seasoning as directed below or a 2 pound batch of minced meat can be prepared with the whole mix then frozen into portions. As always, add more or less of each ingredient to suit your own taste!
Vickys Hidden Vegetable Pasta Sauce, GF DF EF SF NF
This recipe makes a big batch of sauce, 3 litres/ 14 cups, enough so you can freeze half for another time. If you've got kids that are a bit funny with vegetables this is a great solution until they become more comfortable with them in their usual form
Vickys Hot & Spicy Chipotle Chilli Salmon, GF DF EF SF NF
This is a delicious hot and spicy fish marinade that works just as well with white fish. You can embellish the marinade by adding other seasonings such as paprika, oregano, coriander, tomato paste and cocoa powder
Vickys Homemade Onion Pilau Rice, GF DF EF SF NF
I'm a huge believer in microwaveable rice, especially when it's a side for something that cooks quickly such as a frying steak or fish. There's no point spending all that cooking time on something that can be on the table in 10 minutes! But when it's something slowcooked, well you may as well make it yourself! You can start this rice an hour before your curry is ready to serve and it goes perfectly with a tikka, korma or a balti!
Vickys Mackerel with New Potatoes & Apricot Sauce GF DF EF SF NF
This sauce goes well with any oily fish such as herring, salmon, trout, pilchard etc
Vickys Chilli & Butternut Squash Soup, GF DF EF SF NF
A delicious, thick and creamy soup with a wee kick for those colder nights. You can absolutely leave the chilli peppers out and add a dash of paprika to season if you prefer
Vickys Asian-Style Braised Pork GF DF EF SF NF
Jack really enjoyed the last recipe I made so I'm keeping to the same theme with this braised pork, inspired by Asian flavours
Vickys Winter Pork, Red Cabbage and Cranberries, GF DF EF SF NF
This is a lovely Christmassy flavoured dish that also makes a great side dish if you leave out the pork
Vickys Roast Pork Fillet w Cabbage, Peas & Bacon, GF DF EF SF NF
This is a really tasty dish well suited to colder, duller weather days. Lamb fillet with lamb stock also works beautifully, same cooking temp and time applies for a medium roast
Vickys Slow Roasted Asian-Style Pork GF DF EF SF NF
The Asian inspired dry rub and glaze are delicious with this juicy, tender 10 hour roasted pork. You'll find my 'soy' sauce within my recipe list
Vickys Sugar & Spice Chicken, GF DF EF SF NF
A smokey, sweet marinade rub that the kids will love
Vickys Yellow Wacky Cake, GF DF EF SF NF
Wacky cake or Depression cake usually contains cocoa making it chocolate flavoured. This is a plain version of the eggless cake and without the cocoa turns out slightly denser and so is better to use as a layer cake than the lighter chocolate version
Vickys Balsamic Pulled Pork, GF DF EF SF NF
This is delicious alternative to a barbeque pulled pork. It tastes sweet with a little tang, not vinegary as you might imagine and this quantity will give you enough for leftovers for sandwiches!
Vickys Ginger & Apple Muffins, GF DF EF SF NF
These are delicious muffins with a great flavour and touch of heat coming from the crystallised ginger
Vickys Greek Seasoning GF DF EF SF NF
On the old AllTheCooks site before Cookpad took over, there was a great Greek seasoning recipe that I loved. The recipe and it's owner have both disappeared but I've made this blend so often I can make it without thinking about it. I linked it to a few of my Greek style recipes but the links are now gone too so I'm posting my slightly improved version so everyone can still enjoy it
Vickys Chicken-Fried Pork Steaks, GF DF EF SF NF
Basically just seasoned, breaded pork!
Vickys Asparagus with Vegan Hollandaise Sauce, GF DF EF SF NF
Asparagus is so good for you, a great source of vitamins A and C as well as potassium and calcium. This hollandaise is as near the real thing as I can do and I think I did a good job. Please try it!
Vickys Spiced Parsnip Bubble & Squeak GF DF EF SF NF
This is a nice change of side for Christmas, a vegetarian/vegan meal in it's own right AND a fab way to use up Christmas leftovers! You can never cook too many parsnips!
More Recommended Recipes
https://cookpad.wasmer.app/us/recipes/3352829
Comments