Paneer Butter Masala

Name: Paneer Butter Masala
Cuisine: Indian
Ingredients: 6 Tomatoes; 200 gm Paneer (cubed); Coriander - 2 Tbsp (Chopped); 3 Onions(chopped); 3 Tbsp Butter; 2 Black Cardamom; 4 Green Cardamom; Bay Leaf - 2; 1 Tsp Cumin Seeds; 2 Tbsp Oil; 1 1/2 Tb Ginger Garlic Paste; Salt as required; 2 Tbsp Kashmiri Red Chilli Powder; 1 Tsp Cumin Powder; 1 Tsp Garam Masala; 1 Tsp Kastoori Methi; 3 Tbsp Cream/Malai

Mamta Agrawal @cook_9214619

6Tomatoes
200 gmPaneer (cubed)
Coriander - 2 Tbsp (Chopped)
3Onions(chopped)
3 TbspButter
2Black Cardamom
4Green Cardamom
Bay Leaf - 2
1 TspCumin Seeds
2 TbspOil
1 1/2 TbGinger Garlic Paste
Salt as required
2 TbspKashmiri Red Chilli Powder
1 TspCumin Powder
1 TspGaram Masala
1 TspKastoori Methi
3 TbspCream/Malai

Cooking Instructions

1

Puree the tomatoes and chop the onions.Keep a side.
2

In a pan, add the oil. Once hot, add the cumin seeds, bay leaf, and open the cardamoms and add them and then add add ginger garlic paste as well. Let them sizzle. Add the butter, once it melts well add the chopped onions and salt. Stir well and cook in medium flame until light golden. Then add in the tomato puree. Stir and cook for about 15 minutes or until it leaves the sides.
3

Add the cumin powder, red chilli powder, garam masala and kasoori methi. Crush the kasoori methi in between your hands before adding.
4

When the spices are cooked add the water as required. I added about 1 cup in total. Add chopped coriander and the cubed paneer and cream/malai. Stir well and cook for about 5 minutes. Stir well and serve hot with tandoori rotis, naans, rice.

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Written by

Mamta Agrawal @cook_9214619

on November 04, 2017 14:42

Bihar

mamta_bakery_studio

Paneer Butter Masala Paneer Butter Masala

Easiest method of making paneer butter masala.

shikku
Paneer Makhani (Paneer Butter Masala) Paneer Makhani (Paneer Butter Masala)

#ATW3#TheChefStory#indiancurry#cookpadindiaNorth Indian or Punjabi cuisine is known for its rich and creamy gravies and curries. Paneer/ cottage cheese is best option for protein for vegetarians. Paneer Makhani or Paneer butter Masala is vegetarian version of famous butter chicken, where paneer cubes are replaced with chicken pieces.

Deepa Rupani
Paneer butter masala Paneer butter masala

Paneer Butter Masala is one the famous Paneer Dishes in Indian Restaurants. In fact we can call it as "King of Vegetarian Dishes". This Creamy, Rich and Delicious gravy is made with Paneer, Indian spices and puree of Onions, Tomatoes and Cashews. This Mild Sweet and spice gravy can goes well with all kinds of Indian Breads and Flavoured Rice varieties.

HomemadeByAmirtha
Paneer butter masala Paneer butter masala

It is one of the most popular dishes in Indian restaurants.#myrecipeIt is very tasty 😋😋😋..Cooking is my passion.🤩🤩🤩 I love cooking...#Chefdeena

Mecrin Athisaya
Paneer Butter Masala Paneer Butter Masala

#goldenapron3#ind5#week1#gravy, butterPaneer butter masala is a very famous indian food, and is one of the recipes that is liked by all paneer (cottage cheese) lovers.. i usually make this in a very quick and easy way which my family loves.. the paneer cubes r cooked in makhani gravy which is smooth and tangy.

Nazneen Alamgir
Paneer Butter Masala Paneer Butter Masala

#week1of5#HealthybreakfastAn all time favorite sidedish for chappati. Paneer is a good source of protein especially for vegetarians and also contains calcium and selenium

Maria Emmanuel
Paneer butter masala Paneer butter masala

#father #my father was very fond of paneer so I make this

Sneha Seth
Paneer butter masala Paneer butter masala

#boxweek14#paneer

Anjali Valecha
Paneer butter masala Paneer butter masala

#GA4#paneer#week6

teesa davis
Paneer Butter Masala Paneer Butter Masala

#WPM

Anita Sharma
Paneer butter masala Paneer butter masala

##My lunch

Karuna Naveen Chandwani
Shahi Paneer butter masala Shahi Paneer butter masala

This rich Paneer butter masala will surely tickle your taste buds

Nazia Parveen

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