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Ingredients

  1. 1 kgwheat flour
  2. 500 gramjaggery
  3. as neededdryfruits of your choice
  4. 800 gramdesi ghee

Cooking Instructions

  1. 1

    Ek kadai l usme ghee grm karein, atta ko ache se bhun l tb tak bhunte rahein jab tak acha brown coloue na ajaye

  2. 2

    Phr jaggery ko mix karein or hilate rho

  3. 3

    Apne anusar dryfruits ko cut kar ke dale or use kisi bhi shape mein tyar kar l

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pooja
pooja @cook_10162866
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