Flattened Rice Kheer (Aval Payasam)

Sunita Sahu
Sunita Sahu @cook_9033815
Mumbai

#Cooking with jaggery contest
This is one of the South Indian dessrt.
This payasam tasty and Healthy this is also one of the quick and easy recipe.

Flattened Rice Kheer (Aval Payasam)

#Cooking with jaggery contest
This is one of the South Indian dessrt.
This payasam tasty and Healthy this is also one of the quick and easy recipe.

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Ingredients

  1. 1/4 cupflattened rice
  2. 1 cupmilk
  3. 1/4 cupjaggery
  4. Dry fruits
  5. 1 tspghee

Cooking Instructions

  1. 1

    Take a pan add 1 tsp ghee roast dry fruits and take out a plate.

  2. 2

    Then add flattened rice and roast it properly, when it's turned slightly golden brown colour it's done.

  3. 3

    Now take a sauce pan add 1/4cup of water and jaggery allow to melt the jaggery after melted jaggery strain it and keep a side

  4. 4

    Now take a pan boil milk when milk comes boil add roasted flattened rice cook it in 4,5 minutes then add roasted dry fruits mix it.

  5. 5

    Now put the flame slow and add cardamom powder and jaggery syrupe mix it and switch off the flame garnish some dry fruits and serve hot.enjoy!

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Sunita Sahu
Sunita Sahu @cook_9033815
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Mumbai
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